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A pilot observational case study was carried out among forty-nine athletes (36 competitive strength athletes and 13 weight training/endurance athletes) who ingested one tablespoon of Udo’s Oil™ 3•6•9 Blend per 50 pounds of body weight daily. Athletic performance, health and well-being were assessed along with measurements of strength and endurance, and changes in body composition.
Athletes reported increased explosive power, strength, endurance and energy along with improvements in recovery, joint function and body composition while using this seed-based essential fatty acid formula. The conclusive findings of this study will be available here following publication.
Every cell, tissue, gland and organ is dependent upon the presence of EFAs (essential fatty acids). They are the main structural component of every cell membrane, are necessary for cell growth and division, and regulate vital cell activity.
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The Effects of Essential Fatty Acids on the Cardiovascular System, Energy, General Health and Well Being2
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8 weeks per participant / 41 participants
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1 Tbsp Udo’s Oil per 50 lbs of bodyweight per day
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This study measured the effect of Udo’s Oil on body composition, skin condition, energy, stamina, sleep, concentration, general health and well being
 
% of participants experiencing the following results:
- 20% Decreased body fat
- 23% Improved skin condition
- 53% More energy and stamina
- 32% Improved sleep
- 30% Improved concentration
- 66% Improvements in general health and well-being
The key to health from fats lies in taking the essential ones in the proper ratio. This isn’t usually achieved because the average western diet is too high in omega-6 and dangerously low in Omega-3. Udo’s research indicates the best results come consistently from plant oils blended to be richer in omega -3 than omega -6, and in a 2:1 ratio. Udo’s Oil Blends contain the proper 2:1 ratio; fish and flax oils do not.
1 Submitted for Publication. Quantitative Data Forthcoming.
2 Cadogan, OU. The Effects of Essential Fatty Acids On Athletic Performance/General Well Being and Risk Factors For Cardiovascular Disease. 2000. Personal Communication.
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